FINGER FOOD
Three Cheese Arancini Spinach & Ricotta triangles Cocktail Spring rolls
Party Pies Fish Cocktails
Satay Chicken Skewers Lamb Kofta with mint yogurt Tomato and Basil Bruschetta Salt & Pepper Squid
Assorted Pizzas
Assorted gourmet cocktail quiches Sausage rolls
Chicken Wings (Buffalo or BBQ)
Selection of 5 per person $24.00 pp
Selection of 7 per person $28.00 pp
Selection of 9 per person $32.00 pp
FUNCTION MENU
Finger Food
Minimum 30 Guest
5 Items $20.99 per person
6 Items $24.90 per person
7 items $28.90 per person
Assorted premium pies
Assorted gourmet cocktail quiches
Mini Arancini (mushroom / parmesan)
Cocktail sausage rolls
Cocktail vegetable samosa
Cocktail vegetable spring rolls
Oven baked cheese & spinach pastries
Satay chicken skewers with spicy peanut sauce
Pizza (meat lovers, vegetarian and margarita available)
Buffalo chicken wings
Salt & pepper calamari
Potato wedges with sour cream and sweet chilli
Vegetable skewers
Mini chicken kievs
Dim sims
Assorted sandwiches
PREMIUM FINGER FOOD
Minimum 30 Guests
4 Items $20.90 per person
5 Items $24.90 per person
Mini smoked salmon sliders
Chermoula prawn skewers
Tomato & bocconcini bruschetta
Zucchini fritter/fetta/pear
Prosciutto/tomato/rocket tartlet
Moroccan lamb skewers
Singapore noodle in box
Chicken fried rice in box
BUFFET
$60 Per Person
Basket of Bread Rolls with butter
COLD SELECTION
Selection of salad with condiments
Garden salad
Caesar salad
HOT SELECTION
Herb Roasted chicken
Garlic butter
Roast Beef with Dianne
Creamy Potato Baked
Seasonal steam vegetables
Roasted Root Vege
DESSERT SEASONAL
Fruit platter
Chef’s selection of cakes & pastries
Coffee & Selection of Tea
The Prices will differ on changing meat option to Selection of following:
Lamb $10 Battered Fish $15
FULL COURSE FUNCTION MENU
2 course for $50pp
3 course for $60pp
Entrée
Smoked Salmon, Orange, Fennel, Radish, Soft Herbs (GF)
Pumpkin & Feta Arancini, Tomato Sugo, Pecorino (V)
Carprese Salad, Basil, Bocconcini, Olive Oil (V)(GF)
Lightly Grilled Octopus, Salsa Rossa, Panagratato
Mains
Roasted Pumpkin w/ Kale, Pickled Fennel, Pomegranate, Labneh V/G
Cone Bay Barramundi Fillet w/ Roasted Plum Tomato, Pumpkin puree, Chervil Lamb Shoulder, Charred Shallot, Potato Fondant, Red Wine Jus
Free Range Chicken w/ Roast Root Vegetables, Peppercorn Jus Roast Pork Belly w/ Broccolini, Mash, Port Jus
Tasmanian Salmon Fillet, Potato Gratin, Asparagus, Lemon Butter Sauce Wagyu Beef Cheek, Chat Potato, Broccolini, Jus
Desserts
Lemon Curd Tart, Burnt Meringue, Berry Coulis
Rich Chocolate Brownie, Caramelised Popcorn, Hazelnut Gelato Farero Rocher Chocolate Cake, Persian fairy floss, Berry coulis
Selection of Australian Farmhouse Cheeses To Share
Tea & Coffee
GF – Gluten Free V – Vegetarian V/G – Vegan
PREMIUM BUFFET
$110 per person
CANAPÉS
Garlic prawn twisters
Italian meat balls with spicy tomato sauce
Crumb camembert with cranberry puree
Basket of Bread Rolls with butter
COLD SELECTION
Caesar Salad, Crispy Bacon, Garlic Croutons
Greek Salad with Feta Cheese and Olives GF
Pontiac potato salad with creamy mayonnaise and boiled eggs GF
Roast butter nut pumpkin, quinoa and feta salad GF
Asian Coleslaw with tamarind & chili dressing GF
CARVED MEATS
Pepper crusted Roast Beef GF
Pork Belly with crackling GF
Served with condiments
HOT DISH
Baked vegetables GF
Seafood risotto GF
Beer batted Flat head fillets & chips with garlic aioli
Plumped Roast Chickens with creamy mushroom sauce GF
Traditional Beef lasagne
DESSERTS
Individual Pavlova with Chantilly cream, fruits & berries
Mud Cake, Black Forest Baked Cheesecake
Vanilla bean Ice cream GF
Whipped Cream GF
Freshly brewed coffee and selection of herbal and traditional tea
GF – Gluten Free V – Vegetarian V/G – Vegan
CELEBRATION OF LIFE
$27 per person
Assorted Sandwich
Satay Skewers
Lamb Kofta
Sausage Rolls
Party Pies
Assorted Sweets & Fruits
Pizzas
PLATTERS MENU
Feeds 8-10 people
MEZZA PLATTER $65
Marinated Vegetables, dips, olives, fetta & grilled pita breads
CRUDITES $50
Refreshing crunchy crudites & tortilla chips with freshly made dips
BRUSCHETTA $55
Vine ripened Roma tomato with sweet basil & extra virgin olive oil
CHEESE PLATTER $90
Selection of 3 Australian cheeses, dried fruits, nuts & crackers
ANTIPASTO PLATTER $100
Cold cuts of meats (smoked ham, salami & prosciutto),
fetta cheese, marinated vegetables, olives & grilled pitta
FRUIT PLATTER. $75
Seasonal Fruit
MINI CHEESEBURGER SLIDERS $85
Lettuce, pickle, mustard ketchup
PARTY PLATTER 1 $135
Sausage rolls, gourmet petite pies, mini arancini,
vegetables spring rolls, mini pizzas with condiments
PARTY PLATTER 2 $175
Crumb calamari, tempura prawns & fish,
gourmet petite pies, sausage rolls with condiments
SANDWICH PLATTER $75
Mixed sandwiches
DESSERT PLATTER $90
Mixed cakes
GF – Gluten Free V – Vegetarian V/G – Vegan
